Elisa’s Desserts

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Zuppa Inglese in a jar

8€

Zuppa inglese in a jar: the traditional Emilian dessert consisting of white and chocolate cream and ladyfingers soaked in alkermes.

Cheese cake with caramelised berries

8€

The cheese cake with caramelised berries is a dessert consisting of a crunchy biscuit base, a creamy spreadable cheese layer and a generous topping of caramelised berries, which lend an intense sweetness and a fruity touch to the delicacy. The creamy texture and combination of flavours make this dessert an irresistible experience for the palate.

A classic Italian bread cake with amaretti and chocolate, served with mascarpone cream

8€

Hazelnut brownie served with buffalo milk gelato

8€

The roasted hazelnut brownie is a rich dessert characterised by the combination of dark chocolate, crunchy hazelnuts and a smooth texture. Accompanied by the fior di bufala ice cream, there is a striking contrast between the warmth of the brownie and the freshness of the ice cream, while the creamy, slightly salty flavour of the ice cream perfectly complements the sweetness of the brownie. An indulgent treat that satisfies the senses and delights the palate.

Freshly made tiramisù

8€

Freshly made tiramisù is an Italian dessert composed of alternating layers of coffee-soaked biscuits, mascarpone cream and cocoa powder. A creamy and indulgent dessert with a balanced flavour between the sweetness of mascarpone and the bitterness of coffee, with a slight crunchy note from the biscuits. Its fresh preparation guarantees freshness and quality, offering an authentic and satisfying taste experience.

Artisan ice cream

8€

A delicious dessert consisting of a soft and light base, with the option of enriching it with a creamy topping, fresh fruit or chocolate chips, a perfect combination of flavours and textures.